Intercontinental Style Pageant showcases Syracuse’s worldly cuisine

Get the most current Syracuse news sent suitable to your inbox.
Subscribe to our publication listed here.

The Exposition Centre is typically 110,000 square toes of distinct open up space, but this weekend the floor was remodeled into a foodie’s paradise. Local foods vendors established up store all more than the centre, supplying tastes from a vast assortment of cultures and nations. Smells of delightful fried meals and sweet treats filled the air as individuals chowed down on foodstuff, going for walks from station to station.

The Global Flavor Competition showcased the various community of central New York with meals from all around the environment, along with reside leisure. This was the very first Intercontinental Style Pageant in Syracuse, and it had a huge local community turnout correct as doorways to the New York Condition Fairgrounds opened at noon on Saturday. The celebration showcased various international locations and cultures from about the globe like Europe, the Americas, Asia and Africa.

The intent behind the Worldwide Taste Festival is to showcase distinct cultures and cuisines not only identified about the earth but also correct right here in central New York, according to its Fb website page.

Stephanie Pestillo, the event’s organizer, has a extensive occupation in party setting up, general public relations and neighborhood outreach. Pestillo is no stranger to preparing a wide range of occasions, but this just one “is a total different realm in itself,” as she was organizing for a complete of 50 vendors, she stated.

“In the region, we have so lots of various communities and so numerous numerous cultures,” Pestillo explained. “So we required to convey everyone together at one party in one particular location. Because why not?”

There ended up over 50 stands established up in the Exposition Heart, and some stands marketed freshly geared up foodstuff, when other individuals offered crafts. The middle was divided into eight sections: Artisans and Crafters, Pan African Delicacies, Food items of the Americas, Middle Japanese Treats, Preferences of Europe, Asian Creations, Kid’s Country and Sponsors. There also was a massive stage in the centre for enjoyment.

Every food stuff seller supplied different dishes which integrated at least a person sample dish for $2.

Joe Shandrowski, co-proprietor of Colossal Kielbasa, was just just one of 5 Style of Europe suppliers at the event. His enterprise specializes in handmade perogies, stuffed cabbage, kielbasa and a lot more.
He explained he and his brothers commenced the enterprise at their church as a fundraiser. Following considerably acceptance and desire, they made the decision to flip their cooking into a constrained legal responsibility enterprise.

Now, a person and a 50 percent several years afterwards, the business enterprise has occasions booked into December. Shandrowski stated the International Style Pageant was a little something they had been searching ahead to as a new business enterprise.

“It’s a wonderful way to get ourselves out there,” Shandrowski explained. “Especially due to the fact we also do orders by the mail, it would be a good way to grow our horizons.”

Maya Goosmann | Digital Style and design Director

Not only did the event aspect numerous stands of foods, but it also offered dwell entertainment, crafters and artisans spots. The occasion kicked off with the Syracuse Highland Pipe Band, and the first night time finished with a fireworks show. Other acts bundled Saint Sophia’s Greek Orthodox Church Dancers, Central Bellydance University of Syracuse, Rince Na Sonas College of Irish Dance and Alex Torres & His Latin Orchestra.

Matthew Balamont, owner of Al Dente’s Pizza, Pasta & A lot more also set up shop for the festival. His staff serves up American Italian takeout and was fired up to participate in the meals festival, he stated.

“We do a whole lot for catering with the fairgrounds so we appreciate it and like coming right here,” Balamont mentioned. “We all seriously love what we do.”

Good Deli Craft Beer, a local deli which serves classics like reubens and burgers, determined to change issues up at the Intercontinental Style Pageant by giving Middle Eastern foodstuff at their stand. Products for sale included a bechamel pasta, khichdi, spinach pie, hen shawarma and knafeh for dessert.

Anne Marie Marji, one particular of the homeowners of Truthful Deli Craft Beer, the family organization, claimed they opened again in 2000 and have been performing together ever considering that. Becoming a member of the occasion at the Expo Center was a great possibility for Marji and the crew to try one thing various for prospects.

“We desired to share our cultural food items that we do not set on our day to day menu at the deli. So this was an excellent working day to do that,” Marji claimed.


The Worldwide Flavor Competition brought several distinct cultures, customs and cuisines to just one area for anyone in central New York to experience and take pleasure in.

“I hope the group leaves right here like they’ve expert anything distinctive and that they skilled a various tradition or a various type of effectiveness or a distinctive exercise that they never ever have in advance of,” Pestillo said.